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German pretzel11/30/2022 Don’t be intimidated by having to use yeast either, it’s really pretty easy to do. This way they won’t stick together.Īre these hard to make? These are labor-intensive to make and well worth the effort but they aren’t hard at all. To flash freeze them, place on a baking sheet and place in freezer for 15-20 minutes. #GERMAN PRETZEL PRO#PRO TIP: To avoid having them stick together when you freeze them, flash freeze them. When you are ready to make them, pull them out of the freezer at least an hour before you want to bake them and let them rise and come to room temperature. You’ll make them up until the step to boil them before baking. Use Bread flour and adjust the quantity to 6 cups of flour in its place.Īre homemade pretzels freezable? Absolutely they are.
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